Garlic hash browns

For this quick and easy recipe you will need:
1 and a half cups of frozen hash browns
Half of a medium white onion
One large garlic clove
Half of a yellow bell pepper
Half a teaspoon of garlic salt, celery salt and BBQ seasoning
1 and a half tablespoons of butter/margarine

Start by chopping the onion and peppers into bite sized pieces. Place them in a frying pan with the butter on medium heat.
Chop the garlic and add it as well as the hash browns.

Turn the heat up a little once you have everything in, making sure to stir everything occasionally.

Season with spices (including anything else you like) and cook until veggies are soft and hash browns have browned.

Eat as a lunch dish or a side dish in a meal!

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